That One Drunk Uncle

We all have one. C'mon, admit it. The face talker...with bad breath? The one that likes to hug the ladies crotch-first. Yeah, him.

Family time can be stressful, but we've whipped up a boozy little number that might just do the trick. Made with JP Wiser's Spiced Rye Whisky, this one turns up the winter spice. Rye naturally has a good touch of spice already, but what these guys have done is also add a hint of vanilla, which makes it quite tasty and very mixable. If you were at our November 3st of the Month, you likely had a shot (or four).

We add even more spice with a little cinnamon syrup (get the recipe here) and perhaps our favorite sweet vermouth of all time, Camparo Antica. This stuff is so good you can sip it neat. Trust us.

 

equipment:

cocktail mixing glass
bar spoon
strainer
cocktail glass

ingredients:

2 oz JP Wiser's Spiced Rye Whisky
1 oz Camparo Antica
.5 oz cinnamon syrup
2 dashes orange bitters
strip of orange zest


method:

Fill your cocktail mixing glass with ice and add all wet ingredients. Stir for 15-20 seconds to chill and strain into prepared (chilled) cocktail glass. Express oils from the orange peel over cocktail and drop into glass.